Mark Jordan at the Beach, a sister restaurant to Ocean Atlantic, sits on the south coast of the Island, close to the capital St Helier, just a stone’s throw from the picturesque St Aubin’s Harbour. The restaurant has a relaxed, casual atmosphere and diners enjoy unrivalled views of the bay accompanied by the sights and sounds of busy beach activities.
The bistro style menu offers a fabulous choice of honest, high quality food including freshly made soup; grilled sole with a caper, prawn and cockle vinaigrette and a tempting selection of ‘old favourite’ desserts such as sticky toffee pudding.
An understated, laid back beach theme is evident throughout the property complemented by the use of natural stone, Jersey Oak and rattan furniture. Local artwork has been sourced from renowned Island artists including Nick Romeril and Debbie Buterbaugh.Eat-in MenuChef ProfileFacebookWebsiteTwitterTrip Advisor Call